“Raid your fridge” breakfast

Ready in no time with almost no effort

Ready in no time with almost no effort

Sunday morning. Oh, how I love lazy Sunday mornings. Sipping your coffee slowly. Waking up slowly. Having a delicious breakfast bite with no hustle to make it. This is a perfect recipe for that. And so easily variable depending on what you have in the fridge.

After raiding my fridge I found

  • 1 zucchini, got it grated, seasoned with salt and pepper, olive oil and lemon juice
  • turkey cold cuts, sliced them to match the grated texture of zucchini
  • eggs
  • 9 cherry tomatoes

Not a lot now is it? But isn’t it?

  • take ramekins and sort the ingredients: zucchini, cold cuts, tomatoes, season with salt and pepper and put an egg on the top
  • bake in the preheated oven (180 C degrees) for 8 minutes. If you want your eggs well done, add 2 minutes and then enjoy.

IMG_3586Now, how easy is that??? And imagine you can replace basically everything in this recipe with whatever you have left for a vegetarian, cheesy or really meaty version…

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